soups
served by the bowl

Vegetable Minestrone 3.95
tomatoes, fresh basil pesto

New England Clam Chowder 4.50
maple cured bacon, potatoes, fresh thyme

Soup of the Day 3.95
chef’s choice of seasonal ingredients

starters

Pulled Pork Quesadillas 7.95
seasoned braised pork, black beans, Cabot Cheddar, corn salsa

Crispy Shrimp Croustade 6.95
ginger, scallions and sweet-hot mustard sauce

Hummis Pinwheel 5.95
marinated feta, black olive and grape tomato salad, spinach, roasted red pepper

Mushroom Brouchee 8.95
assorted mushrooms, prosciutto, leek prosciutto optional

Crispy Calamari 7.95
tomato basil sauce, lemon aioli, mised greens, cherry peppers

Flatbread Special of the Day 6.95
student inspired, ask your server

Seared Sea Scallops 9.95
frisee salad, citrus beurre blanc

salads

Smoked Atlantic Salmon Salad 7.50
crispy cucumber salad, traditional accompaniments

Seasonal Green Salad 4.50
choice of: creamy blue cheese, buttermilk herb, balsamic vinaigrette

Caesar Salad
Parmesan, garlic croutons, anchovies
Small 4.50 Large 5.95
add grilled chicken breast 2.95 add crispy calamari 3.50 add grilled shrimp 3.95

Spinach Salad 7.25
warm goat cheese turnover, radicchio, cashews, mustard vinaigrette


main dishes

Steak Frites 16.95
grilled hanger steak, hand cut fries, steamed broccoli, sauce Béarnaise

Potato Crusted Salmon 14.95
frisée salad, crispy onion, aioli

Today’s Grilled Fish Special 15.95
seasonal vegetables, lemon herb butter

Eggplant “Lasagna” 11.95
roasted red peppers, Gruyere, orzo, vodka tomato sauce

Main Street Grill Meatloaf 12.95
sautéed green beans, crispy onions, mashed potatoes, barbecue sauce

Beer Battered Fish & Chips 11.95
coleslaw, hand cut fries & house made tartar sauce

Asian Tofu Stir Fry 12.95
edamame beans, cilantro, bok choy, crispy noodle pancake

Shrimp, Pancetta & Farfalle Pasta  11.95
sweet peas, herb broth

Sautéed Pork Tenderloin Medallions  16.95
spaetzle, apple rosemary butter

Prince Edward Island Mussels Provencal  13.95
angel hair pasta, chopped fresh tomato, white wine, fresh herbs

Naturally Raised Grilled Chicken Breast  14.95
braised greens, roast potatoes, cider marmalade sauce

Grilled Leg of Lamb 16.95
roasted carrots, mashed potatoes, basil-mint sauce

Grilled New York Steak 18.95
roasted tomato, mashed potatoes, Maytag blue cheese butter

dinner desserts
4.95 each

Cake of Day

Warm Apple Croustada
Caramel Sauce, Vanilla Bean Ice Cream

Cold Lemon Souffle
Blueberry Sauce, Shortbread Cookie

Pumpkin Cheese Cake
Spiced Cider Sauce, Maple Tuille

Catamount Bar
Chocolate Sauce and Hazelnut Chocolate Mousse

Beignet Souffle
Chocolate Sauce and Citrus Anglaise

Vanilla Crème Brulee
Raspberry Shortbread Cookies